WOK & SEASONING SAUCES

These premium authentic seasoning sauces are traditionally used for for stir-fry dishes, adding bold flavors to meat, seafood, and vegetable dishes. You can also creatively Infuse delicious flavors into meat, poultry, and seafood by using them as marinades, or as a dipping sauce for appetizers. These sauces are truly versatile and can be used in a variety of ways to add a touch of Thai-inspired flavor to your cooking.

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