Sweet Chili Sauce
Sweet Chili Sauce is known as the "ketchup" of Thailand, a popular condiment made from red chili peppers, natural sugar, bright tasting vinegar, and zesty garlic. It has a sweet and tangy flavor with a mild to moderate level of spiciness. Pantainorasingh's Sweet Chili Sauce stands out from others through our proprietary blend of fresh red chili peppers - you can see and taste the bright & colorful difference!
Sweet Chili Sauce
Sugar, Water, Red Chili (18%), Garlic, Salt, Modified Corn Starch (E1422), Acetic Acid (E260)
Use our signature Sweet Chili Sauce as a delectable dipping sauce for absolutely anything - from grilled bbq, vegetables, spring rolls to sushi! It is a versatile condiment that can be used in a variety of ways to add sweet, spicy, and tangy flavors to your favorite dishes. Here are some ways to use Thai Sweet Chili sauce:
Dipping Sauce: This sauce makes an excellent dipping sauce for spring rolls, chicken wings, and fried foods. Simply pour the sauce into a small bowl and serve alongside your favorite appetizers.
Marinade & Glaze: Use this sauce as a glaze for grilled meats, seafood, or vegetables. Brush the sauce onto the food during the last few minutes of grilling, or use it as a marinade beforehand for an extra flavor boost.
Salad Dressing: Combine sauce with lime juice, fish sauce, and sesame oil to make a tangy and sweet dressing for salads. It pairs particularly well with crunchy greens like cabbage and kale.
Stir-fry Sauce: Add a few tablespoons to your stir-fry dishes to give them a sweet and spicy kick. It pairs well with vegetables, meats, and tofu.
Sandwich Spread: Use this sauce as a spread for sandwiches or burgers. It works particularly well with grilled chicken or pork.
Pizza Topping: Add a drizzle of this sauce to your homemade or takeout pizza for a unique and flavorful twist.