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227g
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Coconut Milk (30%), Palm Sugar (25%), Soybean oil (20%), Peanut (20%), Thai Curry Paste, Salt, Disodium 5' -Inosinate (E631) & Disodium 5' -Guanylate (E627), Sesame Seed, Coriander Seed, Cumin, Potassium Sorbate (E202), Paprika Oleoresin (E160c)
A classic Thai condiment that can be used in various ways. Use it as a dipping sauce for grilled meats or vegetables, stir it into noodle dishes or fried rice, or use it as a marinade for chicken or tofu.
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